Auberge Napoléon - Grenoble France

Auberge Napoléon

BrasserieGault & Millau  Maîtres restaurateurs 
Speciality: Gastronomic cuisine

Frédéric Caby, maître restaurateur, vous servira des plats raffinés préparés par La chef, Agnès Chotin. Ravioles du Dauphiné, omble de Fontaine, chocolats Bonnat, tout un programme pour les papilles !

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Rates

Means of payment
  • Cheque
  • Cash
  • American Express
  • Bank/credit card
  • Chèques Vacances

A la carte: 14 to 39 €
Adult menu: 49 to 59 €.

From 49 €

Opening periods

From 01/01 to 31/12/2019, every Monday, Tuesday, Wednesday, Thursday, Friday and Saturday between 7.30 PM and 8.30 PM.

Equipments and characteristics

  • Pets allowed
  • Wi-fi
  • Air conditioning
  • Capacity: 30 people
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Access

Tram A + B/Victor Hugo-Maison du Tourisme
A48 Exit Bastille

  • Latitude: 45.191316
  • longitude: 5.726021

Environnement

  • Town location
  • In centre of town
  • Close to a public transportation
  • Tram station < 500 m