Au Mets cliché was created thanks to Mathieu and Lætitia, two artists each working in a different field outside of cooking.
A traditional cuisine made from fresh and local products and to rediscover the flavors of childhood.
A la carte: from 29 € (With a starter, a main course and a dessert.)
Menu of the day: 18 to 29 € (Starters + main course or Main course + dessert or Starter + main course + cheese + dessert for example.).
From 01/01 to 31/12
Opening hours on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday between 12 pm and 1.30 pm. On Thursday, Friday and Saturday between 7.30 pm and 9.30 pm.
Closed on Sunday.