Auvergne Bistro
Speciality: French Regional Cuisine
A casual vibe and a menu offering fresh, extensive products from the Auvergne region. Choose between many different delicious specialities from Auvergne : Aubrac beef meat, traditional cured meat and cheese, aligot (mashed potatoes with aligot cheese, cream, butter and garlic, sometimes truffles)
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Rates
A la carte: 17 to 22 €
Adult menu: 25 to 30 €.
Opening periods
From 01/01 to 31/12
Opening hours on Tuesday, Wednesday, Thursday, Friday and Saturday between 12 pm and 2 pm and between 7 pm and 10 pm.
Closed Monday and Sunday.
Equipments and characteristics
- Pets refused
- Capacity: 60 people
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Access
Tramway A et B, arrêt Hubert Dubedout - Maison du Tourisme
- Latitude: 45.192057
- longitude: 5.727616
Environnement
- Town location
- In centre of town
- Pedestrian area
- Close to a public transportation