Refined cooking brilliantly done by chef Olivier Bichard. His inspiration comes from all directions: from local dishes to seafood, or even a personal interpretation of some of French cuisine's best known classics.Read more
A la carte: 10 to 26 €
Adult menu: 28 to 52 €.
From 01/01 to 31/12
Opening hours on Monday, Tuesday, Wednesday, Thursday and Friday between 12 pm and 3 pm and between 7.30 pm and 10 pm. On Saturday between 7.30 pm and 10 pm.
Closed on Sunday.
Transport : Tramway lines A & B, stop Alsace Lorraine.