Une semaine sur deux - Grenoble France

Une semaine sur deux

Speciality: French Regional Cuisine

Every other week-which is when it’s open-offers a variety of dishes made with fresh ingredients, making for quaint little neighborhood restaurant.


Adult menu: 10 to 19 €
Dish of the day: 12 €.

From 10 €

Opening periods

From 01/01 to 31/12, every Monday, Tuesday, Wednesday, Thursday, Friday and Saturday.

Equipments and characteristics

  • Pets refused
  • Capacity: 42 people