In a city that loves "locavorism", Ferme de Bonne offers a direct link between demanding gourmets and producers who respect their animals, their vegetables and their fruit.
In a well-appointed space (refrigerators and furniture make it easy to move around), basket in hand, you come and do your shopping.
Meat (beef, veal, lamb, poultry), artisanal charcuterie, vegetables and fruit, walnuts of course, a fine selection of local cheeses, eggs, as well as honey, wine, fruit juices, bread and snail specialties to vary the pleasures.
La Ferme de Bonne, the shortest route to good produce.
From 01/01 to 31/12
Opening hours on Wednesday, Thursday and Friday between 9 am and 7 pm. On Saturday between 9 am and 6 pm.
Closed Monday, Tuesday and Sunday.