Alsatian specialities (flameküeche, baeckhofe…)
"For more than 20 years, I have been living in Grenoble to help you discover the cuisine of my native Alsace. Generous and authentic cuisine, I keep renewing it to revisit these recipes of yesteryear."
Alain Lehmann- Chef
Time of last services: 2 p.m., 10 p.m.
A la carte: from 13 €.
From 01/01 to 31/12
Opening hours on Monday between 12 pm and 2 pm. On Tuesday, Wednesday, Thursday and Friday between 12 pm and 2 pm and between 7 pm and 11 pm. On Saturday between 7 pm and 11 pm.
Closed on Sunday.
Transport : Tramway line A, stop Verdun