Hôtel-restaurant Chavant

Hotel - Restaurante

El canto de los pájaros le desperta en la posada familiar de los Chavant, una invitación al bienestar y a los descubrimientos gastrónomos en este pequeño pueblo rodeao por maderas. Intimidad y refinamiento para una noche en el campo, cerca de Grenoble...

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Bresson, a typical little Dauphiné village, has been home of a hostelry owned by the Chavant family since 1852. Find intimacy, friendliness and authenticity. Rooms with a personal touch, an open terrace on a tree-shaded park. At the edge of the swimming pool, one can find moments of relaxation. Tasting cellar. Breath of pure air in the shade of a hundred-years-old magnolia or tasting of an old Armagnac near the chimney... In immediate proximity of Grenoble.
Come and enjoy the intimate and refined surroundings for a quiet night in the countryside:
- Hotel, 4 bedrooms & 2 Suites
- Convivial and welcoming, our culinary expertise has been handed down from father to son.
- Privates rooms, business meals, conferences and seminars...
4 reception rooms from 2 up to 90 persons.


2 salles de restaurant et terrasse


Tarifas

Métodos de pago
  • Espèces
  • Carte bancaire/crédit

Habitación doble: 95 €
Desayuno: 16 €.

A partir de 95 €noche

Periodo de apertura

Del 01/01 al 31/12.
Se cierra, excepcionalmente el 15 de agosto.

Instalaciones y características

  • Animaux acceptés
  • Piscine plein air
  • Restaurant
  • Jardin
  • Garage privé
  • Parking privé
  • Câble / Satellite
  • Accès Internet privatif Wifi
  • Climatisation
  • Capacidad: 11 personas
  • Número de habitaciones clasificadas: 6
  • Número de habitaciones dobles: 4
  • Cantidad de salas de reuniones: 1
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Entorno

  • A la campagne
  • En périphérie de la ville
  • Vue montagne

Planes

We would be delighted to welcome you in Emile’s cellar to savour or simply acquire a good bottle of wine. Be it local producer or a “grand Chateau” you are looking for, discover a large variety of wines selected by our sommelier Jean-Charles Pouzeratte. He can also advise you on the creation of your own private cellar.

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