Regional cuisine from the Dauphiné and Savoy regions: tartiflette, raclette, crawfish and chicken, veal's head, trout, etc.
La ferme à Dédé
24 Rue Barnave
38000 GRENOBLEA la carte: from 8.20 €.
From 01/01 to 31/12 daily between 12 pm and 2.30 pm and between 7 pm and 11.30 pm.
Sundays, restaurant open: lunch and dinner