La Table du 20
Speciality: Cuisine bio,Cuisine traditionnelle française
Franck at the stove and Luc at the cellar ! Have a pleasant time discovering their traditional cuisine, paired with a 200 bottle-wide range of wine.
Our eco-friendly commitments:
Luc et Franck vous proposent une cuisine aux produits frais et des vins de caractère, sélectionnés directement auprès de petits producteurs.
Rates
Adult menu: 17.30 to 26 €.
From
17,3 €
Opening periods
From 01/01 to 31/12
Opening hours on Monday, Tuesday, Wednesday, Thursday and Friday between 12 pm and 1.30 pm and between 7.30 pm and 9 pm.
Closed Saturday and Sunday.
Equipments and characteristics
- Pets refused
- Plats à emporter/Plats cuisinés
- Capacity: 50 people