La Table du 20

Restaurant : Traditional cooking
Speciality: Cuisine bio,Cuisine traditionnelle française

Franck at the stove and Luc at the cellar ! Have a pleasant time discovering their traditional cuisine, paired with a 200 bottle-wide range of wine.

Our eco-friendly commitments:

Luc et Franck vous proposent une cuisine aux produits frais et des vins de caractère, sélectionnés directement auprès de petits producteurs.


Adult menu: 17.30 to 26 €.

From 17,3 €

Opening periods

From 01/01 to 31/12
Opening hours on Monday, Tuesday, Wednesday, Thursday and Friday between 12 pm and 1.30 pm and between 7.30 pm and 9 pm.
Closed Saturday and Sunday.

Equipments and characteristics

  • Pets refused
  • Plats à emporter/Plats cuisinés
  • Capacity: 50 people