Café de l'Industrie

Restaurant : Traditional cooking 8.3/10
Speciality: Traditional French cooking

Café-restaurant. Home-made specialities (fresh seasonal produce)
Pizzas to eat in or take away at lunchtime, plus Thursday and Friday evenings.

Read more Read less

Nouveau cet hiver, tous les vendredis soir, fondue savoyarde, raclette ainsi que toute la carte pizzas et burgers, entrecôte côte de boeuf, ravioles parmesan et raviole reblochon


Group from 15 people


Rates

Means of payment
  • Cash
  • Bank/credit card
  • Titres restaurant (vouchers)
  • Check

Adult menu: 17 to 22 €
Dish of the day: 9 €.

Opening periods

From 01/01 to 31/12 from Monday to Saturday between 7 am and 3 pm. On Sunday between 8 am and 12 pm.

Equipments and characteristics

  • Pets allowed
  • Terrace
  • Wi-fi
  • Capacity: 48 people

Environnement

  • Close to a public transportation
  • Village centre
⇧