Le Rousseau is a warm setting for your desires for culinary discovery. De-standardized, quality, fresh, local and seasonal products. Elegant cuisine, made by Chef Elie Michel-Villaz.
Our chef
Our chef Elie is passionate about local produce, and his young, dynamic vision allows us to combine local products with great finesse. His creative cuisine is based on a deep knowledge of French classics.
La Salle
Hugo's approach to service is close to the customer, desacralizing gastronomy and wine. A wine list crafted with commitment and passion around winemakers who respect nature and the vines.
Menu adulte : de 34 à 48 € (Menu du soir & samedi midi).
From 01/01 to 31/12
Opening hours on Monday, Tuesday, Wednesday, Thursday and Friday between 12 pm and 2 pm and between 7.30 pm and 10 pm.
Closed Saturday and Sunday.
Tram B: Halles Sainte-Claire stop