Authentic cuisine that respects seasonality and favors short circuits and clean agriculture.
Wines with character, witness to their terroir and vinified as naturally as possible, without chemicals or synthetic products.
Adult menu: 26 to 31 €.
From 01/01 to 31/12
Opening hours on Monday between 7.30 pm and 9.30 pm. On Wednesday and Thursday between 12 pm and 2 pm. On Friday and Saturday between 12 pm and 2 pm and between 7.30 pm and 9.30 pm.
Closed Tuesday and Sunday.